SMALL BITES
MEATBALL PARMIGIANAGF
15
five pork/beef meatballs • Grandma Angie's tomato/basil sauce • five cheese blend
SHRIMP SCAMPI
12
three jumbo shrimp • housemade garlic scampi sauce • toasted ciabatta bread
ARANCINI
15
imported Arborio rice • ground beef • mozzarella • peas • carrots • onions • choice of housemade sauce for dipping
MOZZARELLA FRITTIV
14
five beer battered sticks • choice of housemade sauce for dipping
FRIED RAVIOLIV
14
seven ravioli • ricotta • mozzarella • asiago • Parmesan • seasoned breadcrumb coating • choice of housemade sauce for dipping
BREADSTICKSV
6
two garlic breadsticks • choice of housemade sauce for dipping
CHEESY TRUFFLE GARLIC BREADV
15
crispy pizza bread • garlic butter • five cheese • Italian herbs • truffle oil • 24 month aged Parmigiano Reggiano
TRUFFLE PARMESAN TOTSV
9
crispy tots • truffle • Parmesan • Romano
PASTA SALAD
12
imported Italian cavatappi • Genoa salami • roasted peppers • crimini mushrooms • provolone • olives • tomato confit • Parmigiano • pesto balsamic vinaigrette
BRUSCHETTA
12
toasted artisan ciabatta with choice of delicious toppings
•Caprese (fresh mozzarella • tomato confit • basil pesto)
•Genoa salami/pesto
•prosciutto/fig/mascarpone
•Italian deli (olive tapenade • provolone • Genoa)
•mushroom/caramelized onion (w/ mascarpone and crispy beets)
•ricotta/fig/pistachio
PASTAS
All our pastas are topped with 24 month aged Parmigiano Reggiano.
Add a garlic breadstick for $2
WAGYU BOLOGNESE
20
***CHEF'S SIGNATURE***
imported Italian rigatoni • American Kobe beef • New Zealand lamb • housemade Italian sausage • San Marzano tomatoes • soffrito • herbs • red wine reduction • cream
SPAGHETTI & MEATBALLS
17
imported Italian spaghetti • Grandma Angie's tomato/basil • three pork/beef meatballs
RIGATONI alla NORCINA
17
imported Italian rigatoni • roasted garlic/porcini cream sauce • Italian sausage • crimini mushrooms • white truffle oil
TUSCAN SUNSET
17
imported Italian rigatoni • San Marzano creamy tomato sauce • Italian sausage • peas
APPOLONIA
20
***CHEF'S SIGNATURE***
imported Italian fettuccine • Gorgonzola cream sauce • herb-roasted chicken • roasted mushrooms • fresh spinach • aged balsamic reduction drizzle
CHICKEN ALFREDO
19
imported Italian fettuccine • cream • butter • Parmesan • Romano • garlic • herb-roasted chicken
CHICKEN CARBONARA
20
imported Italian spaghetti • cream • butter • Parmesan • Romano • garlic • herb-roasted chicken • prosciutto • peas • freshly ground black pepper
SHRIMP ALFREDO
20
imported Italian fettuccine • cream • butter • Parmesan • Romano • garlic • five jumbo shrimp
SHRIMP FLORENTINE
21
imported Italian fettuccine • five jumbo shrimp • housemade roasted garlic cream sauce • spinach
SHRIMP SCAMPI
20
imported Italian fettuccine • five jumbo shrimp • fresh garlic • Pinot Grigio • butter • lemon • toasted breadcrumbs
CALABRIAN SHRIMP & CHICKEN PASTA
20
imported Italian cavatappi • herb-roasted chicken • jumbo shrimp • spicy Calabrian cream sauce • spinach • red and green bell peppers • onions
PUTTANESCA
15
imported Italian spaghetti • Grandma Angie's tomato/basil • Calabrian chilies • kalamata olives • capers • anchovies
RIGATONI alla VODKAV
15
imported Italian rigatoni • San Marzano creamy vodka sauce
CREAMY PESTOV
15
imported Italian cavatappi • housemade creamy nut-free pesto sauce • tomato confit
AGLIO e OLIOV
14
spaghetti • imported Italian extra-virgin olive oil • minced garlic • Italian parsley • Calabrian chilies • toasted breadcrumbs
BUILD YOUR OWN
15+
You're the chef. Choose your pasta, sauce, and toppings.
PIZZAS
We use a Roman style pinsa crust, which differs from traditional pizza in its dough, which is fermented for a longer period, resulting in a crispier exterior and a soft, airy interior.
MARGHERITAV
15
San Marzano tomato/basil sauce • fresh mozzarella • tomato confit • basil pesto
BIANCOV
15
Queen Creek Olive Mill™ roasted garlic extra virgin olive oil • ricotta • asiago • fontina • parmesan • provolone • mozzarella • arugula
TARTUFOV
15
extra virgin olive oil • five cheese • cremini mushrooms • truffle olive oil • shaved Parmigiano
PESTO CHICKEN
18
basil pesto sauce • five cheese • herb-roasted chicken • artichoke hearts • tomato confit
DIANE'S FAV
18
San Marzano tomato/basil sauce • five cheese blend • pepperoni • Canadian bacon • cremini mushrooms
SAUSAGE/CARAMELIZED ONION
18
San Marzano tomato/basil sauce • fresh mozzarella • Italian sausage • caramelized onions • Kalamata olives
ENTRÉES
CHICKEN PARMESAN
17
crispy breaded chicken breast • Grandma Angie’s tomato/basil sauce • shredded five cheese • spaghetti marinara
EGGPLANT PARMESANV
16
crispy breaded eggplant • Grandma Angie’s tomato/basil sauce • shredded five cheese • spaghetti marinara
CHICKEN PROSCIUTTO
21
spaghetti with creamy pesto sauce • crispy breaded chicken breast • prosciutto di Parma • arugula
CHICKEN MILANESE
20
crispy breaded chicken breast • tomato confit • arugula • aged balsamic reduction drizzle • roasted potatoes
SHRIMP PICCATA
21
five jumbo shrimp • fresh garlic • Pinot Grigio • butter • lemon • capers • artichokes • roasted potatoes
SHRIMP FRA DIAVOLO
23
five jumbo shrimp • spicy San Marzano diavolo sauce • Pinot Grigio • red and green bell peppers • onions • roasted potatoes
SANDWICHES
All sandwiches include Kettle chips.
Sub parmesan/rosemary tots for $2.
❄ SERVED COLD ☀ SERVED HOT
ITALIAN DELI ❄
18
Pinsa Romana sandwich bread • Genoa salami • pepperoni • provolone • tomato confit • pesto aioli • arugula
PROSCIUTTO, FIG & MASCARPONE PINSA ❄
20
Pinsa Romana sandwich bread • Prosciutto di Parma • mascarpone • fig spread • arugula
SPICY ITALIAN ❄
15
Pinsa Romana sandwich bread • pepperoni • creamy ricotta • roasted red peppers • arugula • hot honey • EVOO
MEATBALL SUB ☀
15
Italian hoagie roll • four beef/pork meatballs • Grandma Angie's tomato/basil sauce • five cheese
GOURMET GRILLED CHEESE PANINI ☀
18
artisan ciabatta • caramelized onions • aged white cheddar • provolone • fresh mozzarella • 18 mo aged prosciutto di Parma
CHICKEN PARMESAN ☀
18
artisan ciabatta • crispy breaded chicken breast • Grandma Angie's tomato/basil sauce • five cheese
EGGPLANT PARMESANV ☀
16
artisan ciabatta • crispy breaded eggplant • Grandma Angie's tomato/basil sauce • five cheese
DESSERTS
NUTELLA™ CANNOLI
8
***CHEF'S SIGNATURE***
(2 mini)
crispy shell • ricotta • mascarpone • hazelnut/chocolate spread • powdered sugar dusting
ZEPPOLI
10
fried Italian dough • powdered sugar • choice of dipping sauce (chocolate, white chocolate, caramel or raspberry)
TIRAMISU
9
coffee and zabaglione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder
ITALIAN SODAS
APPLE NOJITO
3
sparkling water • apple • lime • mint
BANANAS FOSTER
350
sparkling water • banana • spiced brown sugar • cream
BERRY DREAM SODA
350
sparkling water • vanilla • blueberry • cream
BLUSHING PEACH
3
sparkling water • peach • pomegranate
CARAMEL APPLE
350
sparkling water • apple • caramel • cream
CHERRY LIME RICKEY
3
sparkling water • cherry • lime
DREAMSICLE
350
sparkling water • orange • vanilla • cream
HAWAIIAN
350
sparkling water • orange • banana • cream
MATADOR PUNCH
3
sparkling water • pomegranate • peach • lime
MERRIMINT REFRESHER
3
sparkling water • peach • lime • mint
MY BLUE MELON
3
sparkling water • blueberry • cantaloupe
PEACH COBBLER
350
sparkling water • peach • spiced brown sugar • vanilla • cream
PEACH 'RITA
3
sparkling water • peach • orange • lime
POMEGRANATE MELONTINI
3
sparkling water • pomegranate • cantaloupe • lime
SPICED CANTALOUPE SPRITZ
3
sparkling water • cantaloupe • spiced brown sugar
WATERMELON REFRESHER
3
sparkling water • watermelon • cherry • mint
